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Fire, Fermentation & Flavour

Welcome to Holy Carrot

Where we have endless possibilities of cooking with fire, fermentation and our network of small-scale vegetable producers. 

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Unlock intense new flavors on a near-zero waste menu with our seasonal dishes at both locations. Each dish is thoughtfully crafted using fresh, locally sourced ingredients that highlight the essence of the season. 

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Opening Hours

Portobello

 

Monday - Thursday
12pm - 3.30pm 
5.30pm - 10.30pm

 

Friday
11am - 3.30pm
5.30pm - close

Saturday
10.30am - 3.30pm
5.30pm - 10.30pm

Sunday
10.30am - 3.30pm
5.30pm - 9pm

Opening Hours

Spitalfields

 

Tuesday - Friday:
12pm - 3.30pm
5pm - 11pm

 

Saturday
10.30am - 3.30pm
5pm - 11pm

Sunday
10.30am - 8pm

Contact

For all booking enquires or amendments please provide any additional information through your booking and we will contact you if needed.

Call Notting Hill: 020 4580 1425

Call Spitalfields: 020 8050 6968

Careers: recruitment@holycarrot.co.uk

General: info@holycarrot.co.uk

We are open for drinks in between lunch and dinner service everyday

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Notting Hill: ​156 Portobello Road, Notting Hill, London W11 2EB
 

Spitalfields: 61-63 Brushfield Street, London, E1 6AA

2026 © Holy Carrot. All rights reserved.

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